Raspberry Refresher

This recipe explodes with raspberry flavor! It’s a wonderful summertime treat.

Ingredients

  • 8 cups fresh or frozen raspberries, thawed
  • 1-1/2 cups sugar
  • 2/3 cup cider vinegar
  • 2-1/2 cups cold water, divided
  • 2 liters ginger ale, chilled

Directions

  • In a large saucepan, crush the berries. Stir in sugar, vinegar and 1/2 cup water. Bring to a boil; reduce heat. Simmer, uncovered, for 20 minutes. Strain to remove seeds; refrigerate. Just before serving, stir in ginger ale and remaining water. Serve over ice.

Nutrition Facts

1 cup: 169 calories, 0 fat (0 saturated fat), 0 cholesterol, 11mg sodium, 43g carbohydrate (38g sugars, 5g fiber), 1g protein.

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