This easy flatbread pizza captures classic Mediterranean flavors in every bite. It works equally well as a speedy main dish or an appetizer.
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Total Time
Prep/Total Time: 20 min. -
Makes
4 servings
Ingredients
- 1 jar (12 ounces) marinated quartered artichoke hearts, drained and chopped
- 1 cup grape tomatoes, halved
- 1/2 cup pitted Greek olives, halved
- 1/3 cup chopped fresh parsley
- 2 tablespoons olive oil
- 1/4 teaspoon pepper
- 3/4 cup hummus
- 4 whole pita breads
- 1 cup crumbled feta cheese