Your Cheesy Stuffed Chicken Breast Needs Creamy Cajun Sauce

With winter in full swing, it’s important to have a few heartwarming, rich, and comforting dishes in your dinner line-up. This recipe for Cheesy Spinach-Stuffed Chicken Breast with Creamy Cajun Sauce is the ultimate dinner indulgence. Packed with just the right amount of cheese, cream, and Cajun spice, it’s bound to become a family favorite. The Cajun spice blend which is the star of this recipe,  features paprika, garlic powder, thyme, and many more fragrant spices. To save time, I used a favorite store-bought spice blend but you can add your own special touch by making a Cajun spice blend of your own.

Cheesy Spinach-Stuffed Chicken Breast with Creamy Cajun Sauce

Ingredients:
2 large chicken breasts
2 Tbsp cajun seasoning

Filling:
3 Tbsp of cream cheese
2 Tbsp of shredded mozzarella cheese
1 clove garlic, finely chopped
¾ cup of chopped spinach
Sauce:
2/3 cup of chicken broth
3 Tbsps cajun seasonings
1 ½ cup of cream
¼  white onion finely chopped

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