Anti-Inflammatory Juice Recipe

How to Make This Anti-Inflammatory Juice

As long as you have a juicer on hand, this recipe, from start to finish, only takes a few minutes.

Once you have all of the ingredients ready, you simply combine them all in the juicer. Then give your final product a quick stir and it’s ready to be enjoyed! Remember that fresh anti-inflammatory drinks like this one are best drank immediately.

This drink is so full of beneficial nutrients and enzymes that it will feel like you’re taking an anti-inflammatory juice shot with each and every sip. Enjoy!

Anti-Inflammatory Juice Recipe

  • Prep Time: 5 min
  •  Total Time: 5 min

    This drink is so full of beneficial nutrients and enzymes that it will feel like you’re taking an anti-inflammatory juice shot with each and every sip.

    INGREDIENTS

    • 4 celery stalks
    • ½ cucumber
    • 1 cup pineapple
    • ½ green apple
    • 1 cup spinach
    • 1 lemon
    • 1 knob ginger

    INSTRUCTIONS

    1. Add all ingredients to the vegetable juicer.
    2. Gently stir juice and consume immediately.

      NUTRITION

      • Serving Size: 8 ounces
      • Calories: 114
      • Sugar: 16g
      • Sodium: 112mg
      • Fat: 0g
      • Carbohydrates: 28g
      • Fiber: 5.5g
      • Protein: 2g

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