This recipe combines my two favorite foods—pizza and chicken cordon bleu. I’ve made this for my family and the teachers at my school. Now my teachers ask me to make it for them for lunch!
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Total Time
Prep/Total Time: 30 min. -
Makes
6 servings
Ingredients
- 1 tube (13.8 ounces) refrigerated pizza crust
- 1/2 cup Alfredo sauce
- 1/4 teaspoon garlic salt
- 1 cup shredded Swiss cheese
- 1-1/2 cups cubed fully cooked ham
- 10 breaded chicken nuggets, thawed, cut into 1/2-inch pieces
- 1 cup shredded part-skim mozzarella cheese